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Delicious Dish: Cuba and the Road to Compostela
Saturday, November 19, 2016 @ 6:00 am
300 NE 2nd Avenue, Miami, FL 33132 United States
Veronica Cervera’s La Cocina Cubana De Vero offers 100 recipes that represent the mainstays of Cuban cuisine, not only from family tradition on the island, but also from exile. Yosmar Monique Martinez’s cookbook, Tastes of the Camino: 30 Authentic Recipes Along the French Way, reveals the foods along the Camino de Santiago de Compostela, an ancient pilgrimage route between France and Northern Spain.