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Culinary Traditions: Mexico, Puerto Rico and Venezuela
Saturday, November 21, 2015 @ 6:00 am
300 NE Second Ave., Miami, FL 33132 United States
Celebrity chef Doreen Colondres’s cookbook, La Cocina No Muerde (The Kitchen Doesn’t Bite) shares her secrets of how to stock your kitchen, how to shop wisely and bring home in-season ingredients, how to involve children in the process, and how to perfect techniques. In Lorena Garcia‘s New Taco Classics, one of America’s favorite chefs gives a healthy and exciting twist on the best street foods of Latin America. Historian and expert on the cultural implications of food on Latin American culture, Jose Rafael Lovera, presents Retablo Gastronómico de Venezuela, an exploration of the mix of culinary traditions that have influenced Venezuelan cuisine.