Born and raised in Singapore, Cheryl Lu-Lien Tan is a New York–based journalist and author of A Tiger in the Kitchen: A Memoir of Food and Family, and edited the fiction anthology Singapore Noir. She has been a staff writer at the Wall Street Journal, InStyle magazine, and the Baltimore Sun. Her book, Sarong Party Girls: A Novel (William Morrow) is about a young woman’s rise in the glitzy, moneyed city of Singapore, where old traditions clash with heady modern materialism. On the edge of twenty-seven, Jazzy hatches a plan for her and her best girlfriends. Before the year is out, these Sarong Party Girls will all have spectacular weddings to rich ang moh—Western expat—husbands, with Chanel babies (the cutest status symbols of all) quickly to follow. As she fervently pursues her quest to find a white husband, this bombastic yet tenderly vulnerable gold-digger reveals the contentious gender politics and class tensions thrumming beneath the shiny exterior of Singapore’s glamorous nightclubs and busy streets, its grubby wet markets and seedy hawker centers. Desperate to move up in Asia’s financial and international capital, will Jazzy and her friends succeed?
