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A Conversation on Indian Cuisine

Saturday, November 21, 2015 @ 10:00 am

300 NE Second Ave., Miami, Fl 33132 United States

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Seven-time James Beard Award–winning author Madhur Jaffrey shares the delectable, healthful, vegetable- and grain-based foods enjoyed around the Indian subcontinent, in Vegetarian India: A Journey Through the Best of Indian Home Cooking. In conversation with chef Ayesha D’Mello.

Venue

Room 6100 (Building 6, 1st Floor)
300 NE Second Ave., Miami, Fl 33132 United States
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