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In Conversation: On Mango and Peppercorns : A Memoir of Food, an Unlikely Family, and the American Dream
Mango and Peppercorns: A Memoir of Food, an Unlikely Family, and the American Dream, written by Katherine Manning, Tung Nguyen, and Lyn Nguyen – the chefs and principals behind the storied Hy Vong Vietnamese restaurant in Miami – is a powerful memoir of resilience, friendship, family, and food. Through powerful narrative, archival imagery, and 20 Vietnamese recipes that mirror their story, Mango & Peppercorns is an original contribution to culinary literature.
To livestream this event visit MiamiBookFairOnline.com.
This event requires a ticket for admission.
All in-person events at MBF 2021 will require a ticket for entry. Tickets will be available to Friends of the Fair October 18 and to the general public November 3.