Past Events
November 2015
Cuisine of Barbados: A Cooking Demonstration
Rosemary Parkinson brings the fragrant, vibrant flavors of the Caribbean to Miami with Barbados Bu’n Bu’n. This cooking demonstration includes a tasting and is ticketed. Seating is limited. Books will be available for sale and to be signed by the authors. Tickets for this event are no longer available online. Please visit the ticket booth at the venue for more information on availability of tickets. Admission tickets will be required for entrance into this presentation. Tickets are $25 for the general audience (plus a $2 handling fee charged by our ticketing provider,…
Southern Vegetables: A Cooking Demonstration
James Beard award-winners, Nathalie Dupree and Cynthia Graubart demo how to master the art of southern vegetables. This cooking demonstration includes a tasting and is ticketed. Seating is limited. Books will be available for sale and to be signed by the authors. Tickets for this event are no longer available online. Please visit the ticket booth at the venue for more information on availability of tickets. Admission tickets will be required for entrance into this presentation.…
Modern Latin Cuisine: A Cooking Demonstration
Celebrity chef Doreen Colondres serves up traditional Latin cuisine with a modern twist. This cooking demonstration includes a tasting and is ticketed. Seating is limited. Books will be available for sale and to be signed by the authors. Tickets for this event are no longer available online. Please visit the ticket booth at the venue for more information on availability of tickets. Admission tickets will be required for entrance into this presentation. Tickets are $25 for the general audience (plus a $2 handling fee charged by our ticketing provider,…
Quick and Easy Dishes: A Cooking Demonstration
Linda Gassenheimer demos the best of Quick & Easy Chicken and Delicious One-Pot Dishes. This cooking demonstration includes a tasting and is ticketed. Seating is limited. Books will be available for sale and to be signed by the authors. Tickets for this event are no longer available online. Please visit the ticket booth at the venue for more information on availability of tickets. Admission tickets will be required for entrance into this presentation. Tickets are $25 for the general audience (plus a $2 handling fee charged by our ticketing provider,…
Mediterranean Cuisine: A Cooking Demonstration
Nancy Harmon Jenkins takes you on a culinary journey through the best of Mediterranean cuisine. This cooking demonstration includes a tasting and is ticketed. Seating is limited. Books will be available for sale and to be signed by the authors. Tickets for this event are no longer available online. Please visit the ticket booth at the venue for more information on availability of tickets. Admission tickets will be required for entrance into this presentation. Tickets are $25 for the general audience (plus a $2 handling fee charged by our ticketing provider,…