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The Chefs | The Cookbooks

Saturday, Nov. 17 - Sunday, Nov. 18

The Chefs | The Cookbooks

Top-shelf cookbook authors and chefs discuss their recipes for great food and a great life!

Events

Nov
17

Saturday

11:00 a.m.		The Chefs \| Their Books: Julia Ross on The Diet Cure and Anne Byrn on Unbelievably Gluten-Free!	Add to Schedule
12:30 p.m.		The Chefs \| Their Books: Maricel Presilla on Gran Cocina Latina: The Food of Latin America and Raquel Roque on The Cuban Kitchen	Add to Schedule
2:00 p.m.		The Chefs \| Their Books: Norman Van Aken and Justin Van Aken on My Key West Kitchen: Recipes and Stories	Add to Schedule
3:30 p.m.		The Chefs \| Their Books: Alex Hitz on My Beverly Hills Kitchen: Classic Southern Cooking with a French Twist and Hedy Goldsmith on Baking Out Loud: Fun Desserts with Big Flavors	Add to Schedule

Nov
18

Sunday

12:00 p.m.		The Chefs \| Their Books: Heather McPherson on Recipes Celebrating Florida, Liz Gutman and Jen King on The Liddabit Sweets Candy Cookbook and Yvan Lemoine on Comidas USA	Add to Schedule
2:00 p.m.		The Chefs \| Their Books: Seamus Mullen on Seamus Mullen's Hero Food: How Cooking with Delicious Things Can Make Us Feel Better, Hiroko Shimbo on Hiroko's American Kitchen (Cooking with Japanese Flavors) and Norman Van Aken on My Key West Kitchen	Add to Schedule

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