See, Learn, Eat! Cooking demo with Daniel Orr
Saturday, Nov. 19, 4:00 p.m., Miami Culinary Institute (415 N.E. Second Avenue)
The Fair teams up with Miami Dade College’s Miami Culinary Institute to bring you a unique gastro-literary experience. Watch three cookbook authors discuss their culinary philosophies and bring their recipes to life. Then, taste the results. The event will take place in the Institute’s new, state-of-the-art demonstration theater.
Daniel Orr, author of Paradise Kitchen: Caribbean Cooking with Daniel Orr, who unleashes the flavors of the British West Indies’ island of Anguilla in his cookbook/memoir.
Author(s) and Guest(s)
Daniel Orr
Author/Chef Daniel Orr spent years working in high-stress Manhattan kitchens before heading to the calm, turquoise waters of Anguilla in the British West Indies. Orr unleashes the flavors of the island in Paradise Kitchen (Indiana University Press, $ 29.95). Cookbook, memoir, and travel guide, the book invites home cooks to savor the culinary joys of the Caribbean.
Schedule
Location
Miami Book Fair International * Miami Dade College
300 NE Second Ave., Miami, FL 33132
Miami Culinary Institute (415 N.E. Second Avenue)
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